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| Baron Glass: Cocktail
· 3 parts London dry Gin
· 1 part Vermouth
· 1 1/2 tablespoon Triple Sec
| Preparation
Stir with ice all ingredients along with half teaspoon of sweet Vermouth (except for the dry Vermouth you have already added).
Finish
Garnish with a lemon peel. | | Check out: | · London dry Gin
· Vermouth
· Triple Sec
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