Preparation
Put in a shaker 6 slices of lemon and 2 parts of rum and shake. Put a cube of sugar in a plate and drop some rum on it, fire it with a lighter, till it becomes caramel. In the shaker add sode, sugar, lemonade, lime and the rest of the rum and shake with 3-4 ice-cubes.
Finish
Decorate with a slice of lemon |
