| Egg Nog Glass: Highball
Rating: 6.2 (Colour 5.7 - Presentation 6.0 - Taste 6.3)
· 2 parts Brandy - Cognac · 2 parts Milk · 1 teaspoon Sugar · 1 Egg · 1/2 teaspoon Nutmeg
| Preparation
Shake the ingredients with ice in the shaker and let the mixture drain in a highball glass.
Finish
Frost with nutmeg. | Check out: | · Brandy - Cognac · Milk · Sugar · Egg · Nutmeg
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