| Brandy Sangaree Glass: Highball
· 2 parts Brandy - Cognac · 1 tablespoon Table Water · 1/2 tablespoon Sugar
| Preparation
Dissolve powdered sugar in water and add brandy into the glass with ice cubes. Fill the glass with soda, stir and pour a tablespoon of port on top.
Finish
Sprinkle with nutmeg. | Check out: | · Brandy - Cognac · Table Water · Sugar
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