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Count Currey

Glass: Champagne

· 1 1/2 part London dry Gin
· 1 tablespoon Sugar
· 5 parts Sparkling Wine - Champagne
     Preparation

Shake with ice and strain into a champagne glass over ice cubes. Use powdered sugar.

     Check out:
· London dry Gin
· Sugar
· Sparkling Wine - Champagne
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